F1 Hybrid
White Knight
Type: Semi-dome shaped
Maturity: 55 days after transplanting
Average weight per curd: 800-1000g
Optimal growth temperature: 20-35℃
Heat tolerance during head formation: Up to 37℃
Disease resistance: Moderately resistant to black spot disease and soft rot
Distinctive features: Semi-upright plant structure, early maturing, suitable for cultivation in high-temperature environments.