F1 Hybrid
Snow Ball
Type: highly dome shaped
Maturity: 80 days after transplanting
Average weight per curd: 1500-2500g
Optimal growth temperature: 10-30℃
Cold tolerance during head formation: -5℃ to 0℃
Disease resistance: Highly resistant to black spot disease, soft rot, and sclerotinia rot
Distinctive features: Upright plant, spiral leaves fully covering the curd, strong adaptability, suitable for cultivation in cold regions, resilient against multiple plantings.